Peru Chef Ají Amarillo con Huacatay – Yellow Hot Pepper with Black Mint Sauce 10.5oz
Peru Chef Yellow Hot Pepper with Black Mint Sauce is made with aji Amarillo chile pepper and a green salsa as well, with a unique mint-like flavor that can be difficult for North Americans to identify. The secret ingredient that that special green sauce is the Andean herb known as Huacatay (“wah-ka-tay”), or Peruvian black mint. Huacatay is actually from the same genus (Tagetes) as marigolds.
- Refrigerate After Opening
- Net Wt 10.5 oz
- Peruvian black mint
- Peru Chef Yellow Hot Pepper with Black Mint Sauce (Huacatay)
- Imported From Perú