Peru Chef Panca Hot Pepper Paste/Pasta de Aji Panca 100% Natural 8 oz
Pasta de Aji Panca / Panca Hot Pepper Paste is made from one of the most common chile peppers in Peru. This chile is mild in heat intensity and provides a fruity, berry-like flavor that goes well in stews, sauces and fish dishes. Ají Panca or Colorado is a big, red purplish ají, which is typically sun-dried and ground before using. It’s tasteful yet not very spicy, and thus used across a wide variety of dishes. Served as a condiment, it is also known as Ají Especial. It has a wonderful sun dried flavor.
- (1) One Panca Hot pepper paste (pasta de Ají Panca) PeruChef Brand
- Net weight 8 oz
- Very spicy flavor paste
- 100% Natural
- Imported from Peru, Expiration date could be stamped in Spanish format DD/MM/YY
Panca hot pepper, Water, Salt, Citric acid. Potassium sorbate and Sodium benzoate
Refer to the product label for full dietary information, which may be available as an alternative product image.
About 9 servings per container.
Amount Per Serving
Percent Daily Values (DV) are based on a 2,000 calorie diet.