Walibi Mayopalta Sauce 200 gr

Walibi Mayopalta Sauce 200 gr | Peruvian Mayopalta Sauce 7.1 oz

Walibi Salsa Mayopalta is a creative emulsion of eggs and exotic avocado oil, evoking the rich and popular Guacamole sauce but with a particular style that carries a strong dose of mayonnaise.
This sauce makes a excellent pairing with dishes with a strong flavors such as meat stews, stews, anticuchos, hamburgers but above all with what you demanding and creatives palate desires.

Features:

• EVERYTHING GOES WELL with MAYOPALTA – Make any burger, sandwich or even a simple bread simply amazing with Mayopalta. This Avocado Mayonnaise can be used in place of your regular mayo in all the foods you would expect, from chicken salad and deviled eggs to dipping sauce for veggies. Mix it in with your pesto sauce for a creamier take, cauliflower rice, or to top off a baked potato.
• CREAMY, RICH AND HEALTHY – Avocado Mayo is living proof that the green fruit makes everything taste better. The avocado oil ensures that the mayo is filled with good, healthy fats, while giving it the creamy texture and balanced flavor that will make any dish perfect.
• GASTRONOMIC EXPERIENCE WITHOUT the GUILT – This Walibi Sauce is SUGAR-FREE. Enjoy without worrying about your waistline!
• CONVENIENT, SPILL AND BREAK PROOF PACKAGING – Avoid the dismay of receiving a broken glass! Walibi sauces are contained in doypacks that are easy to dispense, easy to store, and perfect for any on-the-go snack or meal. Light and easily portable, but can also be resealed and enjoyed at a later time.
• AUTHENTIC PERUVIAN: Why Peruvian Cuisine? Peru is the home to dishes and flavors you won’t find anywhere else. The sheer variety of tastes all over, Peruvian food is one of the most diverse cuisines in all of Latin America, or even the world. Combining ancient Inca Traditions with influences from foreign immigration, Walibi has created a wide range of iconic Peruvian chili paste perfect for all types of dishes. Imported from Peru. Expiration date can be stamped in spanish format dd/mm/yy